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Vegetable Sukiyaki Udon (Demo)

Vegetable Sukiyaki Udon (Demo)

Preparation time
25 min
Servings
2 servings

An illustrative udon dish with vegetables and sukiyaki sauce. Demo content, not a tested recipe; image shows ingredients only.

Ingredients

  • 200 g udon
  • 150 g mixed vegetables
  • Sukiyaki sauce as directed on its package
  • Water as needed

Preparation

  1. Prepare the udon according to its package.
  2. Cook vegetables with water and sukiyaki sauce until done.
  3. Add udon, heat through, and serve.

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