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Kombu Stir-Fried Udon (Demo)
- Preparation time
- 20 min
- Servings
- 2 servings
An illustrative udon stir-fry with kombu tsuyu. Demo content, not a tested recipe; image shows ingredients only.
Ingredients
- 200 g udon
- Kombu tsuyu as directed on its package
- 100 g vegetables
- Oil as needed
Preparation
- Prepare the udon according to its package.
- Stir-fry vegetables until cooked.
- Add udon and kombu tsuyu, toss, and serve.